Avocados
Our avocado plantations produce high-quality Hass and Fuerte avocados, known for their creamy texture and nutritional value.
Hass Avocados
Hass avocados are a popular variety known for their rough, pebbly skin that turns from green to purplish-black as they ripen. Here are some key characteristics:
- Appearance: They have a bumpy, textured skin that darkens as they ripen. When fully mature, they appear dark purple to almost black.
- Size: Hass avocados typically range in size from 5 to 12 ounces (140 to 340 grams), but this can vary.
- Texture: Inside, they have creamy, pale green flesh that's rich and buttery when ripe.
- Flavor: They're known for their nutty, rich taste, making them a favorite for guacamole, salads, sandwiches, and as a topping for various dishes.
- Nutrition: Avocados, including Hass, are packed with healthy fats, fiber, vitamins (like vitamin K, vitamin C, and vitamin E), and minerals.
Frequently Asked Questions
Situated in the fertile regions of Kenya, our farms benefit from optimal climatic conditions for fruit cultivation.
The company's expansive landholdings and state-of-the-art infrastructure underscore our commitment to sustainable and efficient farming practices.
At Kemavo Growers Limited, quality is a non-negotiable aspect of our operations. We adhere to rigorous quality control measures at every stage of production, from planting to harvesting and post-harvest processing. Our commitment to sustainable and ethical farming practices ensures that our fruits are not only delicious but also environmentally responsible.
